Takiniku Ryochan

1F, 1-13-22 Maejima, Naha City, Okinawa·From ¥ 8,450

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Naha’s hot-plate “takiniku” you finish at the table.

Tucked into Maejima in Naha, Takiniku Ryōchan is the kind of place where dinner feels like an activity. The idea is simple and satisfying: meat and vegetables are cooked down on a hot plate—almost “simmered” as you go—so aromas build with every turn of the chopsticks. Sauces cling, juices mingle, and the flavors deepen as the pan gets hotter and the conversation gets louder. It’s casual, local, and perfect for a laid-back Okinawan night, especially if you want something a little different from the usual yakiniku. Find it at 1F, 1-13-22 Maejima, Naha, Okinawa.

A closer look

Packages

Okinawa Special Selection Takinikku Course

Available Booking Times: 17:00–20:30
The actual contents are subject to what is provided by the restaurant.
【Okinawan ingredient appetizer, recommended salad, simmered meat hot pot (Agu pork), rice porridge (zosui) or special Okinawan soba, dessert】
Images are for reference only. Menu items may change depending on season and ingredient availability. Thank you for your understanding.

8,450 Yen

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Simmered Offal Hot Pot Course

Available Booking Times: 17:00–20:30
The actual contents are subject to what is provided by the restaurant.
【Appetizer, recommended salad, simmered offal hot pot (marucho, shima-cho, and today’s assorted offal), rice porridge (zosui) or special Okinawan soba, dessert】
Images are for reference only. Menu items may change depending on season and ingredient availability. Thank you for your understanding.

8,450 Yen

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Wagyu & Agu Pork Takinikku Course

Available Booking Times: 17:00–20:30
The actual contents are subject to what is provided by the restaurant.
【Appetizer, recommended salad, simmered meat hot pot (A5-grade wagyu × Agu pork), rice porridge (zosui) or special Okinawan soba, dessert】
Images are for reference only. Menu items may change depending on season and ingredient availability. Thank you for your understanding.

9,750 Yen

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Wagyu Takinikku Course

Available Booking Times: 17:00–20:30
The actual contents are subject to what is provided by the restaurant.
【Appetizer, recommended salad, simmered meat hot pot (A5-grade wagyu), rice porridge (zosui) or special Okinawan soba, dessert】
Images are for reference only. Menu items may change depending on season and ingredient availability. Thank you for your understanding.

9,750 Yen

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All-Star Deluxe Takinikku Course

Available Booking Times: 17:00–20:30
The actual contents are subject to what is provided by the restaurant.
【Appetizer, wagyu salad, wagyu nigiri sushi, simmered meat hot pot (A5-grade wagyu), today’s recommended wagyu dish, rice porridge (zosui) or special Okinawan soba, dessert】
Images are for reference only. Menu items may change depending on season and ingredient availability. Thank you for your understanding.

13,000 Yen

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Venue details

Name	Takiniku Ryochan
Address	1F, 1-13-22 Maejima, Naha City, Okinawa 沖縄県那覇市前島1-13-22 1F Google Maps
Access by public transportation	About a 5-minute walk from 美栄橋駅 (Yui Rail)
Opening hours	17:00～23:00
What's included	1. Package fee 2. Service charge 3. Japanese consumption tax 4. Reservation fee
What's not included	1. Additional charges outside the set menu 2. Other unlisted fees
Booking notes	1. Minors above 12 years old must order the adult set menu. Please take note of this. 2. Guests in the same group are required to book the same set menu. 3. The set menu contents and images are for reference only. Dishes may be subject to change; please take note of this. 4. Please select a valid reservation time. To improve the success rate of your booking, we recommend keeping a few backup dates in mind. 5. Please provide a specific and reachable contact method (an email address or a working phone number). 6. Please state the actual number of guests attending, and (if applicable) be sure to note the age of any minors in the group. 7. If applicable, please inform customer service in advance of any dietary restrictions, food allergies (including alcohol), or ingredients you cannot accept. Customer service will notify the restaurant in advance to arrange for ingredient substitutions. 8. Some restaurants have dress code requirements; please dress appropriately for your meal. 9. Please arrive at the reservation location on time. If you are more than 15 minutes late, your reservation may be cancelled.
Cancellation policy	Cancellations made within 3 days before the use date will incur a cancellation fee of 50% of the reservation amount. Cancellations made within 2 days before the use date will incur a cancellation fee of 100% of the reservation amount.

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